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Three Things You Didn’t Know Your Restaurant POS Could Do

When you’re working in a space as competitive as the restaurant industry, you shouldn’t settle for a POS that can’t help wow your customers or boost your bottom line .

Although your restaurant POS (point of marketing) can’t predict the weather or fly you to the moon, here are three fundamental things your POS “can and will” do.

Ramp up your revenue

As a restaurant owner, you may already be spinning your wheels to find ways to keep food and labor expenses down, so how could you say no to a little revenue ramp up? Obviously, you couldn’t, especially when the power to rake in some extra dough lies right within your POS. With a mobile POS, servers can attain the most of every minute on their feet; eliminating the need to run back and forth from a stationary POS terminal to enter orders, allows your staff to turn tables over faster than ever before. This entails more fund for your business, and more tips in your employees’ pockets a win, win.

So whether it’s a simple action, like adding pop-up modifiers to increase the amount of upsells on a given order, or creatively rearranging your menu to increase sales, leverage the power of your POS to kick your bottom line into gear.

Transform your client experience

You work hard to get your customers through your restaurant’s doorways, and even harder to get them to return a but did you know that your POS can help you deliver a better client experience?

Use your POS to turn a new client into a repeat one; by entering their name, visit history, and even their average spend into your POS, you can take your client experience to new, personalized, heights, building them feel right at home the second they arrive. A mobile POS can further transform your client experience with it’s intuitive, error-free order-taking abilities. No longer are your customers left disappointed, waiting for their beverages and apps to arrive; instead, the kitchen can get started on Jill’s calamari before you’ve even entered in Sally’s caesar salad.

Best of all, your POS can rid you ofA your pesky bill period woes. Dona t lose momentum after an awesome dining experience, merely because your POS station is bottlenecked and your pin pad is stationary. With a mobile POS, you are able to split bills in seconds and offer rapid and painless table-side pay processing. Cash, debit, credit or mobile a A whatever they want, you’ve got it.

Provide you with unparalleled business insights

You need full visibility into what’s coming in and what’s going out of your restaurant. Easier told than done, right? Incorrect! With the help your POS system, you’ll be laughing at how easy it can be to get a handle on the metrics that are most important to your business. Thanks to robust reporting capabilities at your fingertips, you’ll be able to save money through detailed labor, cost, and sales reports. From low inventory warnings to detailed marketings item reports, you won’t be caught off your guard when your servers ask if there’s any pinot left after your half-priced wine night.

Added bonus : with the introduction of cloud reporting and in-depth analytics, you now have more systematic ways of tracking gains, labor expenses, and inventory a even if you’re not physically at the restaurant.

So if you’re wondering what piece of restaurant technology will agreeably surprise you with its endless capabilities, seem no further than the wonder of a smart POS system. A best-in-class POS will attain you more fund, enhance the customer experience, and provide you with all of the business insights you could dream of. Learn more at touchbistro.com

Guest Post by Jackie Prange
Jackie is a Content Marketing Specialist and Social Media strategist at TouchBistro. She encompasses the most recent food, dining, and technology tendencies for the restaurant industry.

Originally posted by Yelp WiFi

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